Products
Packaging materials for many purposes
We offer hundreds of different packaging materials for restaurants, patisseries, bakeries, kitchens and retail outlets. Our offer includes environmentally friendly products that reduce the amount of waste and protect the environment. In addition, we also offer reusable plastic products that are durable and provide an economical solution in the long term. Our goal is for each of our customers to find the most suitable packaging material, which is not only practical, but also contributes to sustainable development.
In our selection, we offer hundreds of traditional and environmentally friendly catering packaging for restaurants, kitchens and pastry shops.
- takeaway box and lid
- confectionery and other packaging material
- food packaging
- cutlery
- stirring stick
- toothpick
- foam tray
- cold dish tray
- gloves, apron, leg bag
- paper tray
- party sets
- glass and roof
- salad, dessert, dressing bowl
- plate
- bag, pouch, satchel
The advantages of environmentally friendly packaging:
- It contributes to sustainability as it is made from biodegradable or recyclable materials.
- This reduces the amount of plastic waste, which is one of the main sources of environmental pollution.
- For restaurants, this not only means reducing environmental impacts, but also strengthens the company's social responsibility, which creates a positive image among guests and partners.
- Eco-friendly packaging is also of high quality and available in many shapes and sizes to suit the needs of different foods. This allows restaurants to use them in a variety of ways, from fast food delivery to fine dining packaging.
- Innovative materials such as plant-based plastics or recycled paper are not only environmentally friendly, but also safe and hygienic for food storage.
- In addition, the use of environmentally friendly packaging can be cost-effective in the long run, as the costs of recycling and waste management are reduced. The choice of such packaging promotes the development of a greener, more sustainable hospitality industry, which benefits both the environment and businesses.